Pacific Elixir
A blend of noble Vanuatu cultivars, representative of the colour and aroma most typical of the range. Traditional grind.
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A blend of noble Vanuatu cultivars, representative of the colour and aroma most typical of the range. Traditional grind.

Noble cultivar native to Ambae, one of Vanuatu’s most established cultivars. Traditional grind.

100% basal roots from heavier noble Vanuatu cultivars. Traditional grind.

Noble cultivar native to Maewo, one of the most widely planted in northern Vanuatu. Traditional grind.

Noble cultivar from Espiritu Santo. Traditional grind, coarse milled root.

Uncommon noble cultivar from Malekula, Vanuatu’s second-largest island. Traditional grind.

A blend of noble Vanuatu cultivars, representative of the colour and aroma most typical of the range. Instant.

Noble cultivar native to Ambae, one of Vanuatu’s most established cultivars. Instant.

Noble cultivar native to Maewo, one of the most widely planted in northern Vanuatu. Instant.

Uncommon noble cultivar from Malekula, Vanuatu’s second-largest island. Instant.
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